食品安全

　　1、食品安全事件不斷發(fā)生所以近年來越來越受到關(guān)注;

　　2、它造成巨大的危害;

　　3、我們該如何做?

　　危害：

　　1、浪費(fèi)資源;

　　2、對誠信經(jīng)營是打擊，產(chǎn)生道德危機(jī);

　　3、嚴(yán)重危害群眾的健康和生命。

　　對策：

　　1、法律;

　　2、識別;

　　3、加強(qiáng)監(jiān)管。

　　范文：

　　Nowadays, unsafe foods can be found, now and then, in the market, which has aroused a lot of public attention. It is reported that these foodstuff ranges from substandard milk powder, tainted/dyed steamed buns to pork with lean meat powder.

　　Fake commodities are harmful in many ways. To begin with, it is a waste of resource, especially in our country. Second, it has bad effect on the reputation of the real manufacturers and brings about moral Crisis. Above all, all that matters is food.people’s health and lives are severely threatened if someone buys some unsafe foodstuff.

　　Measures should be take to deal with the problem. On the one hand , strict laws should be passed to punish the producers and the sellers. On the other hand, consumers should be told to distinguish the genuine goods from the false ones. At the same time, the government should strengthen the supervision of all aspects of food. I firmly believe this problem will be solved in the near future.

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